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Topical anti-inflammatory plant species: bioactivity of Bryonia dioica, Tamus communis and Lonicera peryclimenum fruits

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dc.contributor.authorRafael, Marco
dc.contributor.authorBarros, Lillian
dc.contributor.authorCarvalho, Ana Maria
dc.contributor.authorFerreira, Isabel C.F.R.
dc.date.accessioned2011-08-31T08:49:46Z
dc.date.available2011-08-31T08:49:46Z
dc.date.issued2011
dc.description.abstractThe practice of rubbing different plant material juices or extracts into the skin to relieve pain and rheumatic symptoms is deeply rooted in folk medicine and has been used for a long time. Several common species, usually available in agroecosystems of the Iberian Peninsula, were/are used for topical medicinal preparations as reported in recent ethnobotanical surveys. Based on these studies, the fruits of three relevant species (Bryonia dioica or white-bryony, Lonicera periclymenum or common honeysuckle and Tamus communis or black-bryony) were gathered and different analyses and assays were performed in order to characterize their phytochemical composition and to find biologically active compounds for pharmaceutical application. Black-bryony ripened fruits revealed the highest antioxidant properties which are in agreement to its highest concentration in phenolics, flavonoids, ascorbic acid, tocopherols and lycopene. The studied fruits revealed interesting antioxidant properties and bioactive phytochemicals that could provide scientific evidence for their folk uses as anti-inflammatory species.por
dc.identifier.citationRafael, Marco; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R. (2011). Topical anti-inflammatory plant species: bioactivity of Bryonia dioica, Tamus communis and Lonicera peryclimenum fruits. Industrial Crops and Products. ISSN 0926-6690. 34:3, p. 1447-1454por
dc.identifier.doi10.1016/j.indcrop.2011.04.021
dc.identifier.issn0926-6690
dc.identifier.urihttp://hdl.handle.net/10198/6066
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherElsevierpor
dc.subjectMedicinal fruitspor
dc.subjectTopical anti-inflammatorypor
dc.subjectAntioxidant propertiespor
dc.subjectBioactive compoundspor
dc.subjectPortuguese ethnobotanypor
dc.titleTopical anti-inflammatory plant species: bioactivity of Bryonia dioica, Tamus communis and Lonicera peryclimenum fruitspor
dc.typejournal article
dspace.entity.typePublication
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/SFRH/SFRH%2FBD%2F44609%2F2008/PT
oaire.citation.endPage1454por
oaire.citation.issue34por
oaire.citation.startPage1447por
oaire.citation.titleIndustrial Crops and Productspor
oaire.fundingStreamSFRH
person.familyNameBarros
person.familyNameMaria Carvalho
person.familyNameFerreira
person.givenNameLillian
person.givenNameAna
person.givenNameIsabel C.F.R.
person.identifier469085
person.identifierID G-7399-2011
person.identifier144781
person.identifier.ciencia-id9616-35CB-D001
person.identifier.ciencia-idD31A-35AF-E2A9
person.identifier.ciencia-id9418-CF95-9919
person.identifier.orcid0000-0002-9050-5189
person.identifier.orcid0000-0001-5508-5935
person.identifier.orcid0000-0003-4910-4882
person.identifier.ridJ-3600-2013
person.identifier.ridE-8500-2013
person.identifier.scopus-author-id35236343600
person.identifier.scopus-author-id20336503900
person.identifier.scopus-author-id36868826600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspor
rcaap.typearticlepor
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