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Phase equilibria of d-glucose and sucrose in mixed solvents mixtures: comparison of UNIQUAC-based models

dc.contributor.authorPeres, António M.
dc.contributor.authorMacedo, Eugénia A.
dc.date.accessioned2011-02-01T11:35:04Z
dc.date.available2011-02-01T11:35:04Z
dc.date.issued1997
dc.description.abstractSolid-liquid equilibrium measurements of ternary sucrose-mixed solvent mixtures at 25, 40, and 60 °C are carried out, using a simple and accurate analytical method. A search for a reliable activity coefficient model for sugar liquid mixtures is performed: three UNIQUAC based models are investigated - modified UNIQUAC, entropic free-volume and original Flory-Huggins. New UNIQUAC interaction parameters are estimated based on the aqueous and non-aqueous experimental data presented in this work together with those available in the literature. The solubility calculations were carried out using an equation based on fusion enthalpy data for the sugars. Although the UNIQUAC-based models investigated give in general a quite satisfactory representation of different thermodynamic properties of aqueous solutions containing D-glucose, D-fructose, and/or sucrose, it is shown that only the modified UNIQUAC model is able to accurately describe the ternary solubility data of D-glucose and sucrose in mixed solvent mixtures.por
dc.description.sponsorshipJunta Nacional de Investigação Científica e Tecnológica -PRAXIS XXI (Lisboa, Portugal)por
dc.identifier.citationPeres, António M.; Macedo, Eugénia A. (1997). Phase equilibria of d-glucose and sucrose in mixed solvents mixtures: comparison of UNIQUAC-based models. Carbohydrate Research. ISSN 0008-6215. 303:2, p. 135-151por
dc.identifier.doi10.1016/S0008-6215(97)00163-8
dc.identifier.issn0008-6215
dc.identifier.urihttp://hdl.handle.net/10198/3224
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherElsevierpor
dc.subjectSugar solution equilibriapor
dc.subjectSolid-liquid equilibriapor
dc.subjectUNIQUACpor
dc.subjectTernary solubilitypor
dc.titlePhase equilibria of d-glucose and sucrose in mixed solvents mixtures: comparison of UNIQUAC-based modelspor
dc.typejournal article
dspace.entity.typePublication
oaire.citation.endPage151por
oaire.citation.issue303por
oaire.citation.startPage135por
oaire.citation.titleCarbohydrate Researchpor
person.familyNamePeres
person.givenNameAntónio M.
person.identifier107333
person.identifier.ciencia-idCF16-5443-F420
person.identifier.orcid0000-0001-6595-9165
person.identifier.ridI-8470-2012
person.identifier.scopus-author-id7102331969
rcaap.rightsrestrictedAccesspor
rcaap.typearticlepor
relation.isAuthorOfPublication7d93be47-8dc4-4413-9304-5b978773d3bb
relation.isAuthorOfPublication.latestForDiscovery7d93be47-8dc4-4413-9304-5b978773d3bb

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