Evaluation of antibiotics residues levels in Portuguese honey: a concerted study with the Portuguese Beekeepers Associations

Correia, Daniela M.; Vilas-Boas, Miguel; Dias, L.G.

http://hdl.handle.net/10198/3024

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Authors

Correia, Daniela M.

Vilas-Boas, Miguel

Dias, L.G.

Abstract(s)

The antibiotics residual presence in honey is a current problem with negative implications, mainly commercial since according to European legislation antibiotic occurrence in honey samples is forbidden.

URI

http://hdl.handle.net/10198/3024

Citation

Correia, D.; Vilas-Boas, M.; Dias, L. G. (2006) – Evaluation of antibiotics residues levels in Portuguese honey: a concerted study with the Portuguese Beekeepers Associations. In 2nd European Conference of Apidology EurBee, Prague