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Development of an HPLC/DAD method for determination of phenolic profile in portuguese olive fruits

dc.contributor.authorVinha, Ana F.
dc.contributor.authorAndrade, Paula B.
dc.contributor.authorSilva, Branca M.
dc.contributor.authorPereira, J.A.
dc.contributor.authorValentão, Patrícia
dc.contributor.authorSeabra, Rosa M.
dc.contributor.authorOliveira, Beatriz
dc.date.accessioned2011-07-01T09:01:14Z
dc.date.available2011-07-01T09:01:14Z
dc.date.issued2001
dc.description.abstractPolyphenolic compounds influence the sensorial properties 01 olive fruits and virgin olive oils and are important markers for studying fruit characteristics of different cultivars and for controlling oil production processes (Romani et aI., 1999). A few chromatographic methods have been used to study the phenolic compounds of olive fruit (Soler-Rivas et al., 2000; Capasso et al., 1992; Ficarra et al., 1991; de Laurentis et aI., 1997; Baracco et aI., 1995). This communication reports the development of a new HPLCIDAD methodology to separate, identify and quantity the phenolic compounds from Portuguese olive fruit cultivars (Cobrançosa, Madura/and Verdeal).en
dc.identifier.citationVinha, A.; Andrade, P.; Silva, B.M.; Pereira, J.A.; Valentão, P.; Seabra, R.; Oliveira, M.B.P.P., 2001. Development of an HPLC/DAD method for determination of phenolic profile in portuguese olive fruits. II Meeting of REQUIMTE. Monte da Caparica, 28 e 29 de Setembro de 2001. Livro de resumos: 502-503p..por
dc.identifier.urihttp://hdl.handle.net/10198/5553
dc.language.isoengpor
dc.peerreviewedyespor
dc.publisherII Meeting of REQUIMTEpor
dc.titleDevelopment of an HPLC/DAD method for determination of phenolic profile in portuguese olive fruitspor
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceMonte da Caparicapor
oaire.citation.endPage503por
oaire.citation.startPage502por
person.familyNamePereira
person.givenNameJosé Alberto
person.identifier.ciencia-id611F-80B2-A7C1
person.identifier.orcid0000-0002-2260-0600
person.identifier.ridL-6798-2014
person.identifier.scopus-author-id57204366348
rcaap.rightsopenAccesspor
rcaap.typeconferenceObjectpor
relation.isAuthorOfPublication7932162e-a2da-4913-b00d-17babbe51857
relation.isAuthorOfPublication.latestForDiscovery7932162e-a2da-4913-b00d-17babbe51857

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