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Asteraceae species with most prominent bioactivity and their potential applications: a review

dc.contributor.authorBessada, Sílvia M.F.
dc.contributor.authorBarreira, João C.M.
dc.contributor.authorOliveira, Beatriz
dc.date.accessioned2018-06-18T10:18:09Z
dc.date.available2018-06-18T10:18:09Z
dc.date.issued2015
dc.description.abstractOxidative stress has a relevant part in the etiology of several diseases and metabolic disorders, being reasonable to expect that antioxidant compounds might have beneficial effects in health maintenance or disease prevention. Antioxidant compounds might be isolated and characterized from different plant constituents, such as roots, stems, bark, leaves, flowers, fruits and seeds, using proper extraction methods. The Asteraceae family has a worldwide distribution, with special relevance in the Mediterranean, Eastern Europe and Asia Minor, being acknowledged about 25 000 species integrated in approximately 1000 genera. In addition to the anti-inflammatory, analgesic and antipyretic potential of some of these species, their high antioxidant power, as proven in research works with extracts (of roots, stems, bark, leaves, flowers, fruits and seeds) should be highlighted. Herein, the Asteraceae species with highest potential as sources of natural antioxidants with potential uses in medicine and in pharmaceutical, cosmetic and food industries were identified. The species were selected based on their botanical representativeness, being identified the 9 most relevant species: Achillea millefolium L., Acmella oleraceae Murr., Artemisia absinthium L., Bidens pilosa L., Carthamus tinctorius L., Inula crithmoides L., Matricaria recutita L., Otanthus maritimus L. and Parthenium hysterophorus L.. With the obtained information, it could be concluded that the bioactivity of the selected Asteraceae species lacks a complete characterization, constituting a research scope with great potential to be exploited in the development of dietary supplements, bioactive food ingredients or pharmaceutical based products with application in food industry, dermocosmetics or medicine.pt_PT
dc.description.sponsorshipJoão C.M. Barreira is grateful to Fundação para a Ciência e a Tecnologia (FCT) for his post-doctoral research grant (SFRH/BPD/72802/2012), financed by POPH-QREN and subsidizedby FSE and MCTES. This work received financial support from theEuropean Union (FEDER funds through COMPETE) and NationalFunds (FCT) through project Pest-C/EQB/LA0006/2013. The workalso received financial support from the European Union (FEDERfunds) under the framework of QREN through Project NORTE-07-0124 FEDER-000069.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationBessada, Sílvia M.F.; Barreira, João C.M.; Oliveira, M.B.P.P. (2015). Asteraceae species with most prominent bioactivity and their potential applications: a review. Industrial Crops and Products. ISSN 0926-6690. 76, p. 604-615pt_PT
dc.identifier.doi10.1016/j.indcrop.2015.07.073pt_PT
dc.identifier.issn0926-6690
dc.identifier.urihttp://hdl.handle.net/10198/17709
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.relationSFRH/BPD/72802/2012pt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectAntioxidant and therapeutic activitypt_PT
dc.subjectBioactive compoundspt_PT
dc.subjectFoodpt_PT
dc.subjectMedicinal and pharmaceutical usespt_PT
dc.subjectSecondary metabolitespt_PT
dc.titleAsteraceae species with most prominent bioactivity and their potential applications: a reviewpt_PT
dc.typejournal article
dspace.entity.typePublication
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/COMPETE/PEst-C%2FEQB%2FLA0006%2F2013/PT
oaire.citation.endPage615pt_PT
oaire.citation.startPage604pt_PT
oaire.citation.titleIndustrial Crops and Productspt_PT
oaire.citation.volume76pt_PT
oaire.fundingStreamCOMPETE
person.familyNameBarreira
person.givenNameJoão C.M.
person.identifier.orcid0000-0003-1233-0990
person.identifier.ridD-8269-2013
person.identifier.scopus-author-id54895546900
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsopenAccesspt_PT
rcaap.typearticlept_PT
relation.isAuthorOfPublication4629b12c-39b0-4da8-8b8d-6efba5cf2d81
relation.isAuthorOfPublication.latestForDiscovery4629b12c-39b0-4da8-8b8d-6efba5cf2d81
relation.isProjectOfPublicationf7e58456-fee7-485f-8b49-d2c240945602
relation.isProjectOfPublication.latestForDiscoveryf7e58456-fee7-485f-8b49-d2c240945602

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