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Argon vs Nitrogen: what is the most effective gas for shelf-life extension of buckler sorrel?

dc.contributor.authorPinela, José
dc.contributor.authorBarros, Lillian
dc.contributor.authorCarvalho, Ana Maria
dc.contributor.authorOliveira, Beatriz
dc.contributor.authorFerreira, Isabel C.F.R.
dc.date.accessioned2022-01-24T16:42:04Z
dc.date.available2022-01-24T16:42:04Z
dc.date.issued2020
dc.description.abstractBuckler sorrel (Rumex induratus Boiss. & Reut.; Polygonaceae) is an underutilized leafy vegetable with peculiar sensory properties and potential as a gourmet food product. In the food industry, different packaging methods have been used for shelf-life extension, but it is important to know how the quality of minimally processed vegetable is affected by these treatments. Recently, nitrogen and argon have been used for food packaging. Nitrogen is low soluble in water and other food constituents and does not support the growth of aerobic microbes. In turn, argon is biochemically active and appears to interfere with enzymatic oxygen receptor sites. Herein, modified atmospheres enriched with nitrogen and argon were evaluated for shelf-life extension of buckler sorrel leaves.pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationPinela, José; Barros, Lillian; Carvalho, Ana Maria; Oliveira, Beatriz; Ferreira, Isabel C.F.R. (2020). Argon vs Nitrogen: what is the most effective gas for shelf-life extension of buckler sorrel? In 2021 #RSCPoster Twitter Conferencept_PT
dc.identifier.urihttp://hdl.handle.net/10198/24896
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectArgonpt_PT
dc.subjectNitrogenpt_PT
dc.titleArgon vs Nitrogen: what is the most effective gas for shelf-life extension of buckler sorrel?pt_PT
dc.typeconference poster
dspace.entity.typePublication
oaire.citation.title#RSCPoster Twitter Conferencept_PT
person.familyNamePinela
person.familyNameBarros
person.familyNameCarvalho
person.familyNameFerreira
person.givenNameJosé
person.givenNameLillian
person.givenNameAna Maria
person.givenNameIsabel C.F.R.
person.identifier469085
person.identifierID G-7399-2011
person.identifier144781
person.identifier.ciencia-id771C-2B43-B108
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person.identifier.ciencia-idD31A-35AF-E2A9
person.identifier.ciencia-id9418-CF95-9919
person.identifier.orcid0000-0001-7523-1637
person.identifier.orcid0000-0002-9050-5189
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person.identifier.ridB-4466-2014
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person.identifier.ridE-8500-2013
person.identifier.scopus-author-id54392272800
person.identifier.scopus-author-id35236343600
person.identifier.scopus-author-id20336503900
person.identifier.scopus-author-id36868826600
rcaap.rightsopenAccesspt_PT
rcaap.typeconferenceObjectpt_PT
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relation.isAuthorOfPublication.latestForDiscovery3af07ffe-f914-48ba-a5d5-efcf70fdce01

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