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High-added-value compounds from agro-food industry wastewater

dc.contributor.authorCaleja, Cristina
dc.contributor.authorPereira, Eliana
dc.contributor.authorFerreira, Isabel C.F.R.
dc.contributor.authorBarros, Lillian
dc.date.accessioned2024-02-27T10:23:39Z
dc.date.available2024-02-27T10:23:39Z
dc.date.issued2023
dc.description.abstractThe food industry is responsible for the annual production of billions of tons of food that are eventually discarded as waste. It is also responsible for some of the huge amount of wastewater that is generated worldwide. These wastes are rich sources of phenolic compounds that, because of their biological properties, particularly their antimicrobial and antioxidant properties, have the potential for industrial application. This potential makes the use and recovery of bioresidues viable, leading to the growth of the circular economy and sustainability of the agro-food sector.pt_PT
dc.description.sponsorshipThe authors are grateful to the Foundation for Science and Technology (FCT, Portugal) for financial support through national funds FCT/MCTES (PIDDAC) to CIMO (UIDB/00690/2020 and UIDP/00690/2020) and SusTEC (LA/P/0007/2021); national funding by F.C.T. and P.I., through the institutional and individual scientific employment program-contract for L. Barros and E. Pereira (2021.03908. CEECIND) contracts, respectively. C. Caleja is thankful for her contract through the project Healthy-PETFOOD (POCI-01-0247-FEDER-047073).pt_PT
dc.description.versioninfo:eu-repo/semantics/publishedVersionpt_PT
dc.identifier.citationCaleja, Cristina; Pereira, Eliana; Ferreira, Isabel C.F.R.; Barros, Lillian (2023). High-added-value compounds from agro-food industry wastewater. In Advanced Technologies in Wastewater Treatment: Food Processing Industry. p. 1-24. ISBN 978-032388510-2pt_PT
dc.identifier.doi10.1016/B978-0-323-88510-2.00010-5pt_PT
dc.identifier.isbn978-032388510-2
dc.identifier.urihttp://hdl.handle.net/10198/29587
dc.language.isoengpt_PT
dc.peerreviewedyespt_PT
dc.publisherElsevierpt_PT
dc.relationLA/P/0007/2021pt_PT
dc.relationMountain Research Center
dc.relationMountain Research Center
dc.relationGluMush - Improvement of beta-glucans recovery from mushroom bioresidues by gamma irradiation and microwave-assisted aqueous two-phase extraction
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/pt_PT
dc.subjectBiowastept_PT
dc.subjectCircular economypt_PT
dc.subjectEnvironmental protectionpt_PT
dc.subjectFood losspt_PT
dc.subjectWastewaterpt_PT
dc.titleHigh-added-value compounds from agro-food industry wastewaterpt_PT
dc.typebook part
dspace.entity.typePublication
oaire.awardTitleMountain Research Center
oaire.awardTitleMountain Research Center
oaire.awardTitleGluMush - Improvement of beta-glucans recovery from mushroom bioresidues by gamma irradiation and microwave-assisted aqueous two-phase extraction
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F00690%2F2020/PT
oaire.awardURIinfo:eu-repo/grantAgreement/FCT/CEEC IND4ed/2021.03908.CEECIND%2FCP1677%2FCT0004/PT
oaire.citation.endPage24pt_PT
oaire.citation.startPage1pt_PT
oaire.citation.titleAdvanced Technologies in Wastewater Treatment: Food Processing Industrypt_PT
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStream6817 - DCRRNI ID
oaire.fundingStreamCEEC IND4ed
person.familyNameCaleja
person.familyNamePereira
person.familyNameFerreira
person.familyNameBarros
person.givenNameCristina
person.givenNameEliana
person.givenNameIsabel C.F.R.
person.givenNameLillian
person.identifier144781
person.identifier469085
person.identifier.ciencia-idE218-8DD3-4959
person.identifier.ciencia-idBE17-462D-9A75
person.identifier.ciencia-id9418-CF95-9919
person.identifier.ciencia-id9616-35CB-D001
person.identifier.orcid0000-0002-5769-8484
person.identifier.orcid0000-0003-2854-6745
person.identifier.orcid0000-0003-4910-4882
person.identifier.orcid0000-0002-9050-5189
person.identifier.ridQ-8017-2018
person.identifier.ridE-8500-2013
person.identifier.ridJ-3600-2013
person.identifier.scopus-author-id36514202500
person.identifier.scopus-author-id55938912300
person.identifier.scopus-author-id36868826600
person.identifier.scopus-author-id35236343600
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.identifierhttp://doi.org/10.13039/501100001871
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
project.funder.nameFundação para a Ciência e a Tecnologia
rcaap.rightsrestrictedAccesspt_PT
rcaap.typebookPartpt_PT
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