Publication
Nutritional and biochemical profiling of Leucopaxillus candidus (Bres.) singer wild mushroom
| dc.contributor.author | Vieira, Vanessa | |
| dc.contributor.author | Barros, Lillian | |
| dc.contributor.author | Martins, Anabela | |
| dc.contributor.author | Ferreira, Isabel C.F.R. | |
| dc.date.accessioned | 2016-09-29T10:34:52Z | |
| dc.date.available | 2016-09-29T10:34:52Z | |
| dc.date.issued | 2016 | |
| dc.description.abstract | The wild mushroom Leucopaxillus candidus (Bres.) Singer was studied for the first time to obtain information about its chemical composition, nutritional value and bioactivity. Free sugars, fatty acids, tocopherols, organic and phenolic acids were analysed by chromatographic techniques coupled to different detectors. L. candidus methanolic extract was tested regarding antioxidant potential (reducing power, radical scavenging activity and lipid peroxidation inhibition). L. candidus was shown to be an interesting species in terms of nutritional value, with high content in proteins and carbohydrates, but low fat levels, with the prevalence of polyunsaturated fatty acids. Mannitol was the most abundant free sugar and β-tocopherol was the main tocopherol isoform. Other compounds detected were oxalic and fumaric acids, p-hydroxybenzoic and cinnamic acids. The methanolic extract revealed antioxidant activity and did not show hepatoxicity in porcine liver primary cells. The present study provides new information about L. candidus. | pt_PT |
| dc.description.sponsorship | The authors are grateful to Foundation for Science and Technology (FTC, Portugal) for financial support to CIMO (Pest-OE/AGR/UI0690/2014) and L. Barros (SFRH/BPD/107855/2015) grant. | pt_PT |
| dc.identifier.citation | Vieira, Vanessa; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R. (2016). Nutritional and biochemical profiling of Leucopaxillus candidus (Bres.) singer wild mushroom. Molecules. ISSN 1420-3049. 21:1, p. 1-10 | pt_PT |
| dc.identifier.doi | 10.3390/molecules21010099 | pt_PT |
| dc.identifier.issn | 1420-3049 | |
| dc.identifier.uri | http://hdl.handle.net/10198/13338 | |
| dc.language.iso | eng | pt_PT |
| dc.peerreviewed | yes | pt_PT |
| dc.publisher | MDPI | pt_PT |
| dc.relation | Providing industry and consumers with new alternative sources of natural additives from plant origin in the classes of preservatives and colouring agents: extraction, purification, stabilization and product development | |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | pt_PT |
| dc.subject | Leucopaxillus candidus | pt_PT |
| dc.subject | Wild mushroom | pt_PT |
| dc.subject | Chemical composition | pt_PT |
| dc.subject | Antioxidant activity | pt_PT |
| dc.title | Nutritional and biochemical profiling of Leucopaxillus candidus (Bres.) singer wild mushroom | pt_PT |
| dc.type | journal article | |
| dspace.entity.type | Publication | |
| oaire.awardTitle | Providing industry and consumers with new alternative sources of natural additives from plant origin in the classes of preservatives and colouring agents: extraction, purification, stabilization and product development | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT/5876/PEst-OE%2FAGR%2FUI0690%2F2014/PT | |
| oaire.awardURI | info:eu-repo/grantAgreement/FCT//SFRH%2FBPD%2F107855%2F2015/PT | |
| oaire.citation.issue | 1 | pt_PT |
| oaire.citation.startPage | 99 | pt_PT |
| oaire.citation.title | Molecules | pt_PT |
| oaire.citation.volume | 21 | pt_PT |
| oaire.fundingStream | 5876 | |
| person.familyName | Barros | |
| person.familyName | Martins | |
| person.familyName | Ferreira | |
| person.givenName | Lillian | |
| person.givenName | Anabela | |
| person.givenName | Isabel C.F.R. | |
| person.identifier | 469085 | |
| person.identifier | 144781 | |
| person.identifier.ciencia-id | 9616-35CB-D001 | |
| person.identifier.ciencia-id | 7B18-A810-6B93 | |
| person.identifier.ciencia-id | 9418-CF95-9919 | |
| person.identifier.orcid | 0000-0002-9050-5189 | |
| person.identifier.orcid | 0000-0001-6218-4413 | |
| person.identifier.orcid | 0000-0003-4910-4882 | |
| person.identifier.rid | J-3600-2013 | |
| person.identifier.rid | G-5488-2013 | |
| person.identifier.rid | E-8500-2013 | |
| person.identifier.scopus-author-id | 35236343600 | |
| person.identifier.scopus-author-id | 7203013518 | |
| person.identifier.scopus-author-id | 36868826600 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.identifier | http://doi.org/10.13039/501100001871 | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| project.funder.name | Fundação para a Ciência e a Tecnologia | |
| rcaap.rights | openAccess | pt_PT |
| rcaap.type | article | pt_PT |
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