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Phenolic acids profile and antioxidant properties of wild edible mushrooms from North-eastern Portugal

dc.contributor.authorBarros, Lillian
dc.contributor.authorSousa, Maria João
dc.contributor.authorMartins, Anabela
dc.contributor.authorSantos-Buelga, Celestino
dc.contributor.authorFerreira, Isabel C.F.R.
dc.date.accessioned2011-02-11T10:49:32Z
dc.date.available2011-02-11T10:49:32Z
dc.date.issued2010
dc.identifier.citationBarros, Lillian; Sousa, Maria-João; Martins, Anabela; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R. (2010). Phenolic acids profile and antioxidant properties of wild edible mushrooms from North-eastern Portugal. In 11th Congress of the International Society for Ethnopharmacology. Albacetepor
dc.identifier.urihttp://hdl.handle.net/10198/3349
dc.language.isoengpor
dc.peerreviewedyespor
dc.titlePhenolic acids profile and antioxidant properties of wild edible mushrooms from North-eastern Portugalpor
dc.typeconference object
dspace.entity.typePublication
oaire.citation.conferencePlaceAlbacete, Espanhapor
oaire.citation.title11th Congress of the International Society for Ethnopharmacology (ISE 2010)por
person.familyNameBarros
person.familyNameSousa
person.familyNameMartins
person.familyNameFerreira
person.givenNameLillian
person.givenNameMaria João
person.givenNameAnabela
person.givenNameIsabel C.F.R.
person.identifier469085
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person.identifier.scopus-author-id35236343600
person.identifier.scopus-author-id55230282700
person.identifier.scopus-author-id7203013518
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rcaap.rightsopenAccesspor
rcaap.typeconferenceObjectpor
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