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Items da Coleção (Ordenados por Data de depósito em ordem descendente): 1 até 20 de 477
DataTítuloAutor(es)TipoAcesso
2016Chemical characterization and bioactive properties of two aromatic plants: Calendula officinalis L. (flowers) and Mentha cervina L. (leaves)Miguel, María; Barros, Lillian; Pereira, Carla; Calhelha, Ricardo C.; Garcia, Pablo A.; Castro, María Ángeles; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.articleopenAccess
2016Rosemary extracts in functional foods: extraction, chemical characterization and incorporation of free and microencapsulated forms in cottage cheeseRibeiro, Andreia; Caleja, Cristina; Barros, Lillian; Santos-Buelga, Celestino; Barreiro, M.F.; Ferreira, Isabel C.F.R.articleopenAccess
2016Chemical characterization and bioactive properties of Geranium molle L.: from the plant to the most active extract and its phytochemicalsGraça, Vânia C.; Barros, Lillian; Calhelha, Ricardo C.; Dias, Maria Inês; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.; Santos, Paulo F.articleopenAccess
2016Artichoke and milk thistle pills and syrups as sources of phenolic compounds with antimicrobial activityPereira, Carla; Barros, Lillian; Alves, Maria José; Santos-Buelga, Celestino; Ferreira, Isabel C F RarticleopenAccess
2016Electron beam and gamma irradiation as feasible conservation technologies for wild Arenaria montana L.: effects on chemical and antioxidant parametersPereira, Eliana; Barros, Lillian; Barreira, João C.M.; Carvalho, Ana Maria; Antonio, Amilcar L.; Ferreira, Isabel C.F.R.articleopenAccess
2016Infusions from Thymus vulgaris L. treated at different gamma radiation doses: effects on antioxidant activity and phenolic compositionPereira, Eliana; Barros, Lillian; Antonio, Amilcar L.; Cabo Verde, Sandra; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.articleopenAccess
2016Optimization of microwave-assisted extraction of ergosterol from Agaricus bisporus L. by-products using response surface methodologyHeleno, Sandrina A.; Prieto, M.A.; Barros, Lillian; Rodrigues, A.E.; Barreiro, M.F.; Ferreira, Isabel C.F.R.articleopenAccess
2016Stevia rebaudiana Bertoni cultivated in Portugal: a prospective study of its antioxidant potential in different conservation conditionsBarroso, Marisa; Barros, Lillian; Rodrigues, M.A.; Sousa, Maria João; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.articleopenAccess
2016Mushrooms extracts and compounds in cosmetics, cosmeceuticals and nutricosmetics—a reviewTaofiq, Oludemi; González-Paramás, A.M.; Martins, Anabela; Barreiro, M.F.; Ferreira, Isabel C.F.R.articleopenAccess
2016Chemical characterization, antioxidant, anti-inflammatory and cytotoxic properties of bee venom collected in Northeast PortugalSobral, Filipa; Sampaio, Andreia; Falcão, Soraia; Queiroz, Maria João R.P.; Calhelha, Ricardo C.; Vilas-Boas, Miguel; Ferreira, Isabel C.F.R.articleopenAccess
2016Biological activities and chemical constituents of Araucaria angustifolia: An effort to recover a species threatened by extinctionPeralta, Rosane M.; Koehnlein, Eloá A.; Oliveira, Roselene F.; Correa, Vanesa G.; Corrêa, Rubia C.G.; Bertonha, Leonardo; Bracht, Adelar; Ferreira, Isabel C.F.R.articleopenAccess
2016Phytopharmacologic preparations as predictors of plant bioactivity: A particular approach to Echinacea purpurea (L.) Moench antioxidant propertiesPires, Cristiana; Martins, Natália; Carvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.articleopenAccess
2016Chemical composition and bioactive compounds of garlic (Allium sativum L.) as affected by pre- and post-harvest conditions: a reviewMartins, Natália; Petropoulos, Spyridon; Ferreira, Isabel C.F.R.articleopenAccess
2016Phytochemical composition and biological activities of Geranium robertianum L.: a reviewGraça, Vânia C.; Ferreira, Isabel C.F.R.; Santos, Paulo F.articleopenAccess
2016Phenolic profile and antioxidant activity of Coleostephus myconis (L.) Rchb.f.: an underexploited and highly disseminated speciesBessada, Sílvia M.F.; Barreira, João C.M.; Barros, Lillian; Ferreira, Isabel C.F.R.; Oliveira, M.B.P.P.articleopenAccess
2016An aqueous extract of tuberaria lignosa inhibits cell growth, alters the cell cycle profile, and induces apoptosis of NCI-H460 tumor cellsPereira, Joana M.; Lopes-Rodrigues, Vanessa; Xavier, Cristina; Lima, M. João; Lima, Raquel T.; Ferreira, Isabel C.F.R.; Vasconcelos, M. HelenaarticleopenAccess
2016Fortification of yogurts with different antioxidant preservatives: a comparative study between natural and synthetic additivesCaleja, Cristina; Barros, Lillian; Antonio, Amilcar L.; Carocho, Márcio; Oliveira, M.B.P.P.; Ferreira, Isabel C.F.R.articleopenAccess
2016Food colorants: challenges, opportunities and current desires of agro-industries to ensure consumer expectations and regulatory practicesMartins, Natália; Roriz, Custódio Lobo; Morales, Patricia; Barros, Lillian; Ferreira, Isabel C.F.R.articleopenAccess
2016Long-term storage effect on chemical composition, nutritional value and quality of Greek onion landrace “Vatikiotiko”Petropoulos, Spyridon Α.; Ntatsi, Georgia; Fernandes, Ângela; Barros, Lillian; Barreira, João C.M.; Ferreira, Isabel C.F.R.; Antoniadis, V.articleopenAccess
2016Non-fermented and fermented jabuticaba (Myrciaria cauliflora Mart.) pomaces as valuable sources of functional ingredientsMorales, Patricia; Barros, Lillian; Dias, Maria Inês; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.; Ramirez Asquieri, Eduardo; Berrios, José de J.articleopenAccess
Items da Coleção (Ordenados por Data de depósito em ordem descendente): 1 até 20 de 477