Percorrer por autor Feás, Xesús

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2010Characterization of artisanal honey produced on the Northwest of Portugal by melissopalynological and physico-chemical dataFeás, Xesús; Pires, José; Iglesias, Antonio; Estevinho, Leticia M.articleopenAccess
2012Commercial bee pollen with different geographical origins: a comprehensive approachNogueira, Carla; Iglesias, Antonio; Feás, Xesús; Estevinho, Leticia M.articleopenAccess
2012Comprehensive study of honey with protected denomination of origin and contribution to the enhancement of legal specificationsIglesias, Antonio; Feás, Xesús; Rodrigues, Sandra; Seijas, Julio; Vázquez-Tato, Maria PilararticleopenAccess
2014Developments in the fermentation process and quality improvement strategies for mead productionIglesias, Antonio; Pascoal, Ananias; Choupina, Altino; Carvalho, Carlos Alfredo; Feás, Xesús; Estevinho, Leticia M.articleopenAccess
2013Effect of Erica sp honey against microorganisms of clinical importance: study of the factors underlying this biological activityFeás, Xesús; Iglesias, Antonio; Rodrigues, Sandra; Estevinho, Leticia M.articleopenAccess
2012Evaluation of the effect of hidrogen peroxide (H2O2) in the antimicrobial activity of honeyFeás, Xesús; Seijas, Julio; Vázquez-Tato, Maria Pilar; Dias, Teresa; Estevinho, Leticia M.conferenceObjectopenAccess
2011Honeybee-collected pollen from five Portuguese Natural Parks: palynological origin, phenolic content, antioxidant properties and antimicrobial activityMorais, Margarida; Moreira, Leandro; Feás, Xesús; Estevinho, Leticia M.articleopenAccess
2018Impact of fining agents on the volatile composition of sparkling meadPascoal, Ananias; Anjos, Ofélia; Feás, Xesús; Oliveira, José M.; Estevinho, Leticia M.articleopenAccess
2012Organic bee pollen: botanical origin, nutritional value, bioactive compounds, antioxidant activity and microbiological qualityFeás, Xesús; Vázquez-Tato, Maria Pilar; Estevinho, Leticia M.; Seijas, Julio; Iglesias, AntonioarticleopenAccess
2012Organic honey from Trás-os-Montes region (Portugal): chemical, palynological, microbiological and bioactive compounds characterizationEstevinho, Leticia M.; Feás, Xesús; Seijas, Julio; Vázquez-Tato, Maria PilararticlerestrictedAccess
2010Palynological and physicochemical data characterisation of honeys produced in the Entre-Douro e Minho region of PortugalFeás, Xesús; Pires, José; Estevinho, Leticia M.; Iglesias, Antonio; Araujo, José Pedro Pinto dearticleopenAccess
2013Palynological, physicochemical, and microbiological attributes of organic lavender (Lava ndula stoechas) honey from PortugalEstevinho, Leticia M.; Vázquez-Tato, Maria Pilar; Seijas, Julio; Feás, XesúsarticlerestrictedAccess
2012Physicochemical and pollen analysis of Local honeys from the Lima Valley (Portugal)Estevinho, Leticia M.; Feás, Xesús; Seijas, Julio; Vázquez-Tato, Maria PilararticleopenAccess
2009Pollen spectrum and physico-chemical attributes of heather (Erica sp.) honeys of north PortugalPires, José; Estevinho, Leticia M.; Feás, Xesús; Cantalapiedra, J.; Iglesias, AntonioarticleopenAccess
2012Portuguese bee pollen: palynological study, nutritional and microbiological evaluationEstevinho, Leticia M.; Rodrigues, Sandra; Pereira, Ana Paula; Feás, XesúsarticlerestrictedAccess
2011Study of organic honey from the Northeast of PortugalGomes, Teresa; Feás, Xesús; Estevinho, Leticia M.articleopenAccess
2011A survey of the in vitro antifungal activity of heather (Erica sp.) organic honeyFeás, Xesús; Estevinho, Leticia M.articleopenAccess
2014The Role of Honey and Propolis in the Treatment of Infected WoundsPascoal, Ananias; Feás, Xesús; Dias, Teresa; Dias, L.G.; Estevinho, Leticia M.bookPartrestrictedAccess
2013Triacylglyceride, antioxidant and antimicrobial features of virgin camellia oleifera, C. reticulata and C. sasanqua oilsFeás, Xesús; Estevinho, Leticia M.; Salinero, Carmen; Vela, Pilar; Saínz, Maria J.; Vázquez-Tato, Maria Pilar; Seijas, JulioarticleopenAccess
2014Use of propolis in the sanitization of lettuceFeás, Xesús; Pacheco, Lazaro; Iglesias, Antonio; Estevinho, Leticia M.articleopenAccess