Browsing by Author Mendes-Faia, Arlete
Showing results 1 to 8 of 8
| Issue Date | Title | Author(s) | Type | Access Type |
| 1990 | Efeito do etanol no crescimento de bactérias lácticas | Estevinho, Leticia M.; Loureiro, Virgílio; Mendes-Faia, Arlete | article |  |
| 2012 | Effect of different fining agents and additives in white wine protein stability | Ribeiro, Tânia Isabel Monteiro; Fernandes, Conceição; Filipe-Ribeiro, L.; Cosme, Fernanda; Mendes-Faia, Arlete | conferenceObject | |
| 2012 | Effect of different fining agents and additives in white wine protein stability | Ribeiro, Tânia Isabel Monteiro; Cosme, Fernanda; Filipe-Ribeiro, L.; Fernandes, Conceição; Mendes-Faia, Arlete | conferenceObject | |
| 1989 | Effect of ethanol on the growth of lactic acid bacteria from wine | Estevinho, Leticia M.; Loureiro, Virgílio; Mendes-Faia, Arlete | conferenceObject | |
| 2013 | High-cell-density fermentation of Saccharomyces cerevisiae for the optimisation of mead production | Pereira, Ana Paula; Mendes-Ferreira, Alexandra; Oliveira, José M.; Estevinho, Leticia M.; Mendes-Faia, Arlete | article |  |
| 2015 | Improvement of mead fermentation by honey-must supplementation | Pereira, Ana Paula; Mendes-Ferreira, Ana; Estevinho, Leticia M.; Mendes-Faia, Arlete | article | |
| 2009 | Mead production: selection and characterization assays of Saccharomyces cerevisiae | Pereira, Ana Paula; Dias, Teresa; Andrade, João Verdial; Ramalhosa, Elsa; Mendes-Ferreira, Ana; Mendes-Faia, Arlete; Estevinho, Leticia M. | conferenceObject | |
| 2012 | Potential of mannoproteins for white wine stabilization: effect on physicochemical and sensory characteristics | Ribeiro, Tânia Isabel Monteiro; Cosme, Fernanda; Filipe-Ribeiro, L.; Nunes, Fernando M.; Mendes-Faia, Arlete; Fernandes, Conceição | conferenceObject | |
