Cadavez, VascoCampagnollo, Fernanda B.Gonzales-Barron, UrsulaSant’Ana, Anderson2019-02-272019-02-272018Cadavez, Vasco; Campagnollo, Fernanda; Gonzales-Barron, Ursula A.; Sant’Ana, Anderson (2018). Dynamic determination of optimum growth rate of listeria monocytogenes in minas soft cheese during cold shelf-life. In AGROSTAT, Journées du Groupe Agro-Industrie de la Société Francaise de Statistique. Marseille.http://hdl.handle.net/10198/19025This study aimed to compare the kinetic parameters of L. monocytogenes during refrigerated shelf-life of soft Minas cheese produced with raw or pasteurised milk, and with or without addition of a cocktail of selected LAB (starter). A dynamic tertiary model based on the Huang and the cardinal parameter models, adjusted to each of the four treatments, determined that the slowest growth (0.0281 In CFU/g h-l) and the lowest carrying capacity (14. 12 In CFU/g) of L monocytogenes in Minas cheese was obtained by adding the tailored culture to raw milk.engHuang modelCardinal parameter modelDynamic modelTertiary modelDynamic determination of optimum growth rate of listeria monocytogenes in minas soft cheese during cold shelf-lifeconference paper