Lima, M.J. ReisBahri, HamdiMorais, Jorge SáVeloso, Ana C.A.Fontes, LuísaLemos, Edite Teixeira dePeres, António M.2020-03-022020-03-022019Lima, M.J. Reis; Bahri, Hamdi; Morais, Jorge Sá; Veloso, Ana C.A.; Fontes, Luísa; Lemos, Edite Teixeira de; Peres, António M. (2019). Identifying the geographical origin of Serra da Estrela PDO cheeses using fatty acids profiles. In XX EuroFoodChem Congress. Portohttp://hdl.handle.net/10198/20771Serra da Estrela Cheese (SEC) is a Portuguese traditional cheese that bears a Protected Designation of Origin label, produced in a limited geographical region, using Raw ewe milk from "Churra Mondegueira" and "Bordaleira" autochthonus breeds; Wild thistle flower (Cynara cardunculusL.) and SaltengSerra da Estrela CheeseIdentifying the geographical origin of Serra da Estrela PDO cheeses using fatty acids profilesconference poster