Lopes-da-Silva, M.F.Escribano-Bailón, M. TeresaMartín-Lopez, PilarRivas-Gonzalo, Julián C.Santos-Buelga, Celestino2011-07-272011-07-272004Silva, M.F. Lopes da; Escribano Bailón, M.T.; Martin Lopez, P.; Rivas Gonzalo, J.C.; Santos Buelga, Celestino (2004). Anthocyanin composition and related pigments in strawberry. In Euroanalysis XIII: European Conference on Analytical Chemistry. Salamancahttp://hdl.handle.net/10198/5969The anthocyanin composition of the strawberry has been object of various studies, but it is still not fully characterized. It is well known the presence af pelarganidin 3 - glucoside (Pg 3 -gluc) as major anthocyanin, usually accompanied of smaller proportions of pelargonidin 3- rutinoside (Pg 3 -rut) and cyanidin 3-glucosid e (Cy. 3- gluc).engStrawberry cultivarsAnthocyanin compositionMinor pigmentsC-C linked anthocyanin and flavanol residuesconference object