Fernandes, ÂngelaBarros, LillianCalhelha, Ricardo C.Heleno, Sandrina A.Castanho, AnaBrites, CarlaFerreira, Isabel C.F.R.2018-02-122018-02-122017Fernandes, Ângela; Barros, Lillian; Calhelha, Ricardo; Heleno, Sandrina; Castanho, A.; Brites, C.; Ferreira, Isabel C.F.R. (2017). Chemical composition and bioactive properties of rice bran from different varieties. In Congreso Nacional de Biotecnología BIOTEC 2017. Murciahttp://hdl.handle.net/10198/15671Rice (Oryza sativa L.) is an important cerealcrop and a staple food for more than half of the world's populationsengconference object