Almeida-de-Souza, JulianaVeiga-Branco, Augusta2011-05-182011-05-182010Souza, Juliana ; Veiga-Branco, Augusta (2010). General and obesity nutritional knowledge in health and non-health higher students. In 11 th International Congress on Obesity. Stockholm, Swedenhttp://hdl.handle.net/10198/4370Increase nutritional knowledge (NK) is an effective strategy to promote healthy eating practices, preventing and treating obesity1. Some studies report major NK in higher study level2-4 and female gender. The nutrition education programs should be precede by a NK evalua- tion, allowing adapting the program to the target population. So, it is important to study the General and Obesity NK in Health (HS) and non-Health Higher Students (NHS).engconference poster