Utilize este identificador para referenciar este registo: http://hdl.handle.net/10198/9865
Título: A detailed comparative study between chemical and bioactive properties of Ganoderma lucidum from different origins
Autor: Stojković, Dejan
Barros, Lillian
Calhelha, Ricardo C.
Glamočlija, Jasmina
Ćirić, Ana
Van Griensven, Leo J.L.D.
Soković, Marina
Ferreira, Isabel C.F.R.
Palavras-chave: Ganoderma lucidum
Chemical composition
Antioxidant activity
Cytotoxicity
Antimicrobial activity
Data: 2014
Editora: Informa Healthcare
Citação: Stojković, Dejan; Barros, Lillian; Calhelha, Ricardo C.; Glamočlija, Jasmina; Ciric, Ana; Van Griensven, Leo J.I.D.; Sokovic, Marina; Ferreira, Isabel C.F.R. (2014) - A detailed comparative study between chemical and bioactive properties of Ganoderma lucidum from different origins. International Journal of Food Sciences and Nutrition. ISSN 0963-7486. 65:1, p. 42-47
Resumo: A detailed comparative study on chemical and bioactive properties of wild and cultivated Ganoderma lucidum from Serbia (GS) and China (GCN) was performed. This species was chosen because of their worldwide use as medicinal mushroom. Higher amounts of sugars were found in GS, while higher amounts of organic acids were recorded in GCN. Unsaturated fatty acids predominated over saturated fatty acids. GCN revealed higher antioxidant activity, while GS exhibited inhibitory potential against human breast and cervical carcinoma cell lines. No cytotoxicity in non-tumour liver primary cell culture was observed for the different samples. Both samples possessed antibacterial and antifungal activities, in some cases even better than the standard antimicrobial drugs. This is the first study reporting a comparative of chemical compounds and bioactivity of G. lucidum samples from different origins.
Peer review: yes
URI: http://hdl.handle.net/10198/9865
DOI: 10.3109/09637486.2013.832173
ISSN: 0963-7486
Aparece nas colecções:CIMO - Artigos em Revistas Indexados à WoS/Scopus

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