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Title: Mead production improvements after using a factorial desing
Author: Gomes, Teresa
Barradas, Carla
Dias, Teresa
Andrade, João Verdial
Morais, Jorge Sá
Ramalhosa, Elsa
Estevinho, Leticia M.
Issue Date: 2011
Citation: Gomes, Teresa; Barradas, Carla; Dias, Teresa; Verdial, João; Sá-Morais, Jorge; Ramalhosa, Elsa; Estevinho, Leticia (2011) - Mead production improvements after using a factorial desing. In 6th International CIGR Technical Symposium. Nantes. ISBN 978-2-7466-3203-6
Abstract: ln the north of Portugal, and in particular in Trás-os-Montes region, there is sometimes an overproduction of honey. Mead is one of the possibilities to overcome this problem. However, most of the time, mead is not produced in a standardized, but empirical and handmade form.
Peer review: yes
ISSN: 978-2-7466-3203-5
Appears in Collections:BB - Artigos em Proceedings Não Indexados ao ISI/Scopus

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