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Title: Evaluation of the vitro antioxidant activity of three Lamiaceae oten use in Portuguese folk medicine
Author: Barros, Lillian
Carvalho, Ana Maria
Ferreira, Isabel C.F.R.
Keywords: Etnobotânica portuguesa
Portuguese Ethnobotany
Antioxidant extraction
Lipid peroxidation inibition
Radical scavenging capacity
Issue Date: 2009
Citation: Barros, L.; Carvalho, Ana Maria; Ferreira, ICFR. (2009) - Evaluation of the in vitro antioxidant activity of three Lamiaceae often used in Portuguese folk medicine. In EuroFoodChem VX, Food for the future - the contribution of chemistry to improvement of food quality. Copenhagen
Abstract: Several ethnobotanical surveys conducted in this Portuguese region have highlighted the use of three particular Lamiaceae. This poster reports the first approach to the antioxidant potential evaluation of these Lamiaceae species often used in Portuguese folk medicine.
Description: Resumo publicado do poster apresentado no Euro Food Chem XV, 5 a 8 de Julho, Copenhaga, Dinamarca
Peer review: yes
Appears in Collections:BB - Resumos em Proceedings Não Indexados ao ISI/Scopus

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