Please use this identifier to cite or link to this item: http://hdl.handle.net/10198/3326
Title: Influence of the carbon source in the antioxidant potential of Leucopaxillus giganteus mycelium
Author: Barros, Lillian
Ferreira, Isabel C.F.R.
Baptista, Paula
Issue Date: 2006
Publisher: Universidade de Aveiro
Citation: Barros, Lillian; Ferreira, Isabel C.F.R.; Baptista, Paula (2006) - Influence of the carbon source in the antioxidant potential of Leucopaxillus giganteus mycelium. In XV Congresso Nacional de Bioquímica. Aveiro
Peer review: yes
URI: http://hdl.handle.net/10198/3326
Appears in Collections:BB - Resumos em Proceedings Não Indexados ao ISI/Scopus

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