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Impact of gamma irradiation on nutritional composition and antioxidant activity of Aloysia citriodora Paláu and Melittis melissophyllum L.
Bioactive properties of Matricaria recutita L. (chamomile) extract obtained by decoction
Argon-enriched atmospheres preserve the overall quality of buckler sorrel during cold storage
Gamma irradiation preserves oleic acid in wild Hydnum repandum L.: Fr.
Effects of gamma irradiation on the phenolic compounds of Ginkgo biloba L.