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DataTítuloAutor(es)TipoAcesso
2016Thermomechanical analysis of cold formed steel sectionsMesquita, L.M.R.; Mendonça, Miguel; Ramos, Rui; Barreira, Luísa; Piloto, P.A.G.articleopenAccess
2012Three new species of Aspergillus section Flavi isolated from almonds and maize in PortugalSoares, Célia; Rodrigues, Paula; Peterson, Steve; Lima, Nelson; Venâncio, ArmandoarticleopenAccess
2011Three-dimensional CFD analysis of the hand and forearm in swimmingMarinho, D.A.; Silva, A.J.; Reis, V.M.; Barbosa, Tiago M.; Vilas-Boas, J.P.; Alves, F.B.; Machado, L.; Rouboa, A.articleopenAccess
2000Thresholds for gully initiation and sedimentation in Mediterranean EuropeVandekerckhove, L.; Poesen, Jean; Oostwoud-Wijdenes, D.; Nachtergaele, J.; Kosmas, D.; Roxo, M. J.; Figueiredo, Tomás dearticleopenAccess
2009As TIC no currículo escolarPires, Sónia MariaarticleopenAccess
2013Tirmania pinoyi: chemical composition, in vitro antioxidant and antibacterial activities and in situ control of Staphylococcus aureus in chicken soupStojković, Dejan; Reis, Filipa S.; Ferreira, Isabel C.F.R.; Barros, Lillian; Glamočlija, Jasmina; Ćirić, Ana; Nikolić, Miloš; Stević, Tanja; Giveli, Abdulhamed; Soković, MarinaarticleopenAccess
2012Tocopherol composition and antioxidant activity of Spanish wild vegetablesMorales, Patricia; Carvalho, Ana Maria; Sánchez Mata, María de Cortés; Cámara Hurtado, Montaña; Molina, María; Ferreira, Isabel C.F.R.articleopenAccess
2006Tocopherols and tocotrienol content of hazelnut cultivars grown in PortugalAmaral, J.S.; Casal, Susana; Alves, M.R.; Seabra, R.M.; Oliveira, M.B.P.P.articlerestrictedAccess
2010Tocopherols composition of Portuguese wild mushrooms with antioxidant capacityHeleno, Sandrina A.; Barros, Lillian; Sousa, Maria João; Martins, Anabela; Ferreira, Isabel C.F.R.articleopenAccess
2012Tolerance and bioaccumulation of copper by the entomopathogen Beauveria bassiana (Bals.-Criv.) Vuill. exposed to various copper-based fungicidesMartins, Fátima; Soares, Maria Elisa; Oliveira, Ivo; Pereira, J.A.; Bastos, Maria de Lourdes; Baptista, PaulaarticlerestrictedAccess
2009Tolerance and stress response of Macrolepiota procera to nickelBaptista, Paula; Ferreira, Sílvia; Soares, Maria Elisa; Coelho, Valentim; Bastos, Maria de LourdesarticlerestrictedAccess
2011Topical anti-inflammatory plant species: bioactivity of Bryonia dioica, Tamus communis and Lonicera peryclimenum fruitsRafael, Marco; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.articleopenAccess
1998Topographical thresholds for ephemeral gully initiation in intensively cultivated areas of the MediterraneanVandekerckhove, L.; Oostwoud-Wijdenes, D.; Figueiredo, Tomás dearticleopenAccess
2006Tortuosity variation in a low density binary particulate bedDias, Ricardo P.; Teixeira, José A.; Mota, Manuel; Alexander, YelshinarticleopenAccess
2008Total phenols, antioxidant potential and antimicrobial activity of walnut (Juglans regia L.) green husksOliveira, Ivo; Sousa, A.; Ferreira, Isabel C.F.R.; Bento, Albino; Estevinho, Leticia M.; Pereira, J.A.articleopenAccess
2007Total phenols, ascorbic acid, b-carotene and lycopene in Portuguese wild edible mushrooms and their antioxidant activitiesBarros, Lillian; Ferreira, Maria João; Queirós, Bruno; Ferreira, Isabel C.F.R.; Baptista, PaulaarticleopenAccess
2016Tourism demand modelling and forecasting with artificial neural network models: the Mozambique case studyConstantino, H.A.; Fernandes, P. O.; Teixeira, João PauloarticlerestrictedAccess
2012Tourism time series forecast - different ANN architectures with time index inputTeixeira, João Paulo; Fernandes, Paula O.articlerestrictedAccess
2003Towards a consistent safety format of steel beam-columns: application of the new interaction formulae from ambient temperature to elevated temperaturesVila Real, P.M.M.; Lopes, N.; Silva, L.S.; Piloto, P.A.G.; Franssen, J.-MarcarticleopenAccess
2012Towards chemical and nutritional inventory of Portuguese wild edible mushrooms in different habitatsPereira, Eliana; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.articleopenAccess