Percorrer por título

Índice: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
ou inserir as letras iniciais:  
Mostrar resultados 5170-5189 de 12830. < anterior   próximo >
DataTítuloAutor(es)TipoAcesso
2002Evaluation of a neural network segmental duration model for PortugueseTeixeira, João Paulo; Freitas, D.conferenceObjectopenAccess
2007Evaluation of a numerical method to predict the polyphenol content in monovarietal olive oilsMatos, L.C.; Pereira, J.A.; Andrade, P.B.; Seabra, R.M.; Oliveira, M.B.P.P.articleopenAccess
2003Evaluation of a segmental durations model for TTSTeixeira, João Paulo; Freitas, D.articlerestrictedAccess
2005Evaluation of a system for F0 contour prediction for european portugueseTeixeira, João Paulo; Freitas, D.; Fujisaki, HiroyaconferenceObjectopenAccess
2014Evaluation of acceptance of chronic disease: a need of health professionalsBaptista, Gorete; Galvão, Ana Maria; Pimentel, Maria HelenaconferenceObjectopenAccess
2012Evaluation of an electronic tongue for honey classification according to its pollen analysisSousa, Mara E.B.C.; Dias, L.G.; Peres, António M.; Estevinho, Leticia M.; Machado, A.A.S.C.conferenceObjectopenAccess
2012Evaluation of an electronic tongue for honey classification according to its pólen analysisSousa, Mara E.B.C.; Dias, L.G.; Peres, António M.; Estevinho, Leticia M.; Machado, A.A.S.C.conferenceObjectopenAccess
2006Evaluation of antibiotics residues levels in Portuguese honey: a concerted study with the Portuguese Beekeepers AssociationsCorreia, Daniela M.; Vilas-Boas, Miguel; Dias, L.G.conferenceObjectopenAccess
2014Evaluation of antioxidant activity of Tropaeolum majus L. flowers processed by ionizing radiationKoike, Amanda; Pereira, Eliana; Antonio, Amilcar L.; Barreira, João C.M.; Villavicencio, Anna L.C.H.; Ferreira, Isabel C.F.R.conferenceObjectopenAccess
2015Evaluation of bioactive properties and phenolic compounds in different extracts prepared from Salvia officinalis L.Martins, Natália; Barros, Lillian; Santos-Buelga, Celestino; Henriques, Mariana; Silva, Sónia; Ferreira, Isabel C.F.R.articleopenAccess
2004Evaluation of cheese authenticity and proteolysis by HPLC and urea-polyacrylamide gel electrophoresisVeloso, Ana C.A.; Peres, António M.; Mendonça, Álvaro; Teixeira, Natércia; Ferreira, Isabel M.P.L.V.O.articlerestrictedAccess
2011Evaluation of dynamic participation in portuguese active employment programmesNunes, AlcinaconferenceObjectopenAccess
2011Evaluation of dynamic participation in portuguese active employment programmesNunes, AlcinaconferenceObjectrestrictedAccess
2013Evaluation of EEG spectralfeatures in Alzheimer disease discriminationRodrigues, Pedro Miguel; Bispo, B.C.; Freitas, Diamantino; Teixeira, João Paulo; Carreres, AliciaconferenceObjectopenAccess
2009Evaluation of fatigue performance at different temperaturesMinhoto, Manuel; Pais, Jorge; Pereira, PauloconferenceObjectopenAccess
2005Evaluation of flanking airborne sound transmission involving intensity and vibration measurement techniques for in situ conditionsAndrade, C.A.R.; González, Julio; Machimbarrena, María; Herráez, MartaconferenceObjectopenAccess
2009Evaluation of free radical-scavenging and antihemolytic activities of quince (Cydonia oblonga) leaf: A comparative study with green tea (Camellia sinensis)Costa, Rossana M.; Magalhães, Ana S.; Pereira, J.A.; Andrade, P.B.; Valentão, P.; Carvalho, M.; Silva, Branca M.articlerestrictedAccess
2014Evaluation of functional (in)dependency in institutionalized elderlyMartins, Matilde; Vilela, Ana; Silva, NorbertoconferenceObjectopenAccess
2013Evaluation of growth inhibitory activity of Crataegus monogyna Jacq. flower bud extracts against human tumor cell linesBarreira, João C.M.; Abreu, Rui M.V.; Rodrigues, Sandra; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.conferenceObjectopenAccess
2014Evaluation of healthy and sensory indexes of sweetened beverages using an electronic tongueDias, L.G.; Sequeira, Cédric Basílio; Veloso, Ana C.A.; Sousa, Mara E.B.C.; Peres, António M.articleopenAccess