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Issue DateTitleAuthor(s)
2006Breed and maturity effects on Churra Galega Bragançana and Suffolk lamb carcass characteristics: killing-out proportion and compositionRodrigues, Sandra; Cadavez, Vasco; Teixeira, A.
1996Carcass composition and body fat depots of Galego Bragançano and crossbred lambs by Suffolk and Merino Precoce sire breedsTeixeira, A.; Delfa, R.; Treacher, T.
2006In vivo estimation of lamb carcass composition by real-time ultrasonographyTeixeira, A.; Matos, Sofia; Rodrigues, Sandra; Delfa, R.; Cadavez, Vasco
2005Lamb meat quality of two breeds with protected origin designation. Influence of breed, sex and live weightTeixeira, A.; Batista, S.; Delfa, R.; Cadavez, Vasco
2013Use of generalized Procrustes analysis (GPA) to test the effects of sex and carcass weight on sensory quality evaluations of Terrincho lamb meatRodrigues, Sandra; Teixeira, A.
Showing results 1 to 5 of 5

 


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