Biblioteca Digital do Instituto Politécnico de Bragança   Instituto Politécnico de Bragança

Biblioteca Digital do IPB >

Browsing by Author Ferreira, Luísa

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:   
Sort by: In order: Results/Page Authors/Record:
Showing results 1 to 14 of 14
Issue DateTitleAuthor(s)
2010Eating habits, physical activity and nutritional status in patients with depressionCoelho, Catarina; Fernandes, António; Gomes, Ana Filipa; Oliveira, Ana; Capitão, Fátima; Ferreira, Luísa
2010Eating habits, physical activity and nutritional status in patients with depressionCoelho, Catarina; Fernandes, António; Gomes, Ana Filipa; Oliveira, Ana; Capitão, Fátima; Ferreira, Luísa
2005Effect of KCl and Na2SO4 on the solubility of glycine and DL-alanine in water at 298.15 KFerreira, Luísa; Macedo, Eugénia A.; Pinho, Simão
2004Electrolyte effect on the solubility of amino acids in aqueous solutionsFerreira, Luísa; Macedo, Eugénia A.; Pinho, Simão
2005Experimental measurement and modeling of the solubility of amino acids in aqueous solutions containing electrolytesFerreira, Luísa; Macedo, Eugénia A.; Pinho, Simão
2010Hábitos alimentares, actividade física e estado nutricional em doentes com depressãoGomes, Ana; Fernandes, António; Gomes, Ana Filipa; Capitão, Fátima; Coelho, Catarina; Ferreira, Luísa
2007KCl effect on the solubility of five different amino acids in waterFerreira, Luísa; Macedo, Eugénia A.; Pinho, Simão
2009Modelling amino acid solubility in several aqueous alkanol solutions with the PC-SAFT EoSFerreira, Luísa; Breil, Martin; Pinho, Simão; Macedo, Eugénia A.; Mollerup, Jorgen
2004Solubility of amino acids and diglycine in aqueous–alkanol solutionsFerreira, Luísa; Macedo, Eugénia A.; Pinho, Simão
2008Solubility of amino acids in mixed solvent systemsFerreira, Luísa; Pinho, Simão; Macedo, Eugénia A.
2008Solubility of L-serine, L-threonine and L-isoleucine in aqueous aliphatic alcohol solutionsFerreira, Luísa; Pinho, Simão; Macedo, Eugénia A.
2009The effect of ammonium sulfate on the solubility of amino acids in water at (298.15 and 323.15) KFerreira, Luísa; Macedo, Eugénia A.; Pinho, Simão
2003The effect of the alcohol content on the solubility of amino acids in aqueous solutionsFerreira, Luísa; Macedo, Eugénia A.; Pinho, Simão
2009Thermodynamic modeling of several aqueous alkanol solutions containing amino acids with the perturbed-chain statistical associated fluid theory equation of stateFerreira, Luísa; Breil, Martin; Pinho, Simão; Macedo, Eugénia A.; Mollerup, Jorgen
Showing results 1 to 14 of 14

 


  © Instituto Politécnico de Bragança - Biblioteca Digital - Feedback - Statistics
  Estamos no RCAAP Governo Português separator Ministério da Educação e Ciência   Fundação para a Ciência e a Tecnologia

Financiado por:

POS_C UE