Percorrer por autor Pinho, Simão

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DataTítuloAutor(es)TipoAcesso
2004Teaching electrolyte thermodynamicsPinho, Simão; Macedo, Eugénia A.bookPartrestrictedAccess
2009Temperature and solvent effects in the solubility of some drugs: experimental and modelingQueimada, António; Mota, Fátima; Pinho, Simão; Macedo, Eugénia A.conferenceObjectopenAccess
2009Temperature and solvent effects in the solubility of some pharmaceutical compounds: measurements and modelingMota, Fátima; Carneiro, Aristides; Queimada, António; Pinho, Simão; Macedo, Eugénia A.articlerestrictedAccess
2012The cation effect on the aqueous solubility of amino acids in the presence of salts : experimental and molecular dynamics simulation studiesTomé, L.I.N.; Pinho, Simão; Jorge, M.; Gomes, J.R.B.; Coutinho, J.A.P.conferenceObjectopenAccess
2013The cation effect on the aqueous solubility of amino acids in the presence of salts : experimental and molecular dynamics simulation studiesTomé, L.I.N.; Pinho, Simão; Jorge, M.; Gomes, J.R.B.; Coutinho, J.A.P.conferenceObjectopenAccess
2009The effect of ammonium sulfate on the solubility of amino acids in water at (298.15 and 323.15) KFerreira, Luísa; Macedo, Eugénia A.; Pinho, SimãoarticlerestrictedAccess
2003The effect of the alcohol content on the solubility of amino acids in aqueous solutionsFerreira, Luísa; Macedo, Eugénia A.; Pinho, SimãoconferenceObjectopenAccess
2008Thermodynamic equilibrium and reaction kinetics for the esterification of lactic acid with ethanol catalyzed by acid ion-exchange resinPereira, Carla; Pinho, Simão; Silva, Viviana; Rodrigues, A.E.articlerestrictedAccess
2009Thermodynamic modeling of several aqueous alkanol solutions containing amino acids with the perturbed-chain statistical associated fluid theory equation of stateFerreira, Luísa; Breil, Martin; Pinho, Simão; Macedo, Eugénia A.; Mollerup, JorgenarticlerestrictedAccess
2010Thermodynamic modelling of drug-like moleculesMota, Fátima; Queimada, António; Pinho, Simão; Macedo, Eugénia A.conferenceObjectrestrictedAccess
2015Understanding the cation specific effects on the aqueous solubility of amino acids: from mono to polyvalent cationsTomé, L.I.N.; Sousa, C.S.R.; Gomes, J.R.B.; Ferreira, Olga; Coutinho, J.A.P.; Pinho, SimãoarticlerestrictedAccess
2015Vapor–liquid equilibrium of binary mixtures containing isopropyl acetate and alkanols at 101.32 kPaCasimiro, Filipa M.; Constantino, Dânia S. M.; Pereira, Carla S. M.; Ferreira, Olga; Rodrigues, A.E.; Pinho, SimãoarticlerestrictedAccess
2015Volumetric interactions of a series of α-amino acids in aqueous magnesium chloride solutions at 278.15, 288.15, 298.15, and 308.15 KJavornik, Ema; Ferreira, Olga; Pinho, SimãoarticlerestrictedAccess
2014Water activity in aqueous amino acid solutions containing ammonium sulfate at 298.2 KVilarinho, Mário F.; Fernandes, Isa C.; Pinho, SimãoarticlerestrictedAccess
2007Water activity in aqueous amino acid solutions, with and without KCl, at 298.15 KPinho, SimãoconferenceObjectopenAccess
2008Water activity in aqueous amino acid solutions, with and without KCl, at 298.15 KPinho, SimãoarticlerestrictedAccess
2010Water solubility of drug-like molecules with the cubic-plus-association equation of stateMota, Fátima; Queimada, António; Pinho, Simão; Macedo, Eugénia A.articlerestrictedAccess
2016Why are some cyano-based ionic liquids better glucose solvents than water?Batista, Marta L. S.; Passos, Helena; Henriques, Bruno J. M.; Maginn, Edward J.; Pinho, Simão; Freire, Mara G.; Gomes, José R. B.; Coutinho, João A. P.articlerestrictedAccess