Biblioteca Digital do Instituto Politécnico de Bragança   Instituto Politécnico de Bragança

Biblioteca Digital do IPB >

Browsing by Author Grangeia, Cátia

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:   
Sort by: In order: Results/Page Authors/Record:
Showing results 3 to 5 of 5
< previous 
Issue DateTitleAuthor(s)
2010Incorporation of Boletus edulis extract in beef burgers patties: preliminary evaluation of the antioxidant protective effectsGrangeia, Cátia; Batista, Cátia Emanuela Oliveira; Raposo, Manuel; Barros, Lillian; Cadavez, Vasco; Ferreira, Isabel C.F.R.
2011Nutritional and nutraceutical potential of saprotrophic and mycorrhizal wild edible mushrooms from Northeast PortugalBarros, Lillian; Grangeia, Cátia; Martins, Anabela; Ferreira, Isabel C.F.R.
2011Saprotrophic and mycorrhizal will edible mushrooms from Portuguese mycoflora as a source of nutrients and nutraceuticals.Grangeia, Cátia; Heleno, Sandrina A.; Barros, Lillian; Martins, Anabela; Ferreira, Isabel C.F.R.
Showing results 3 to 5 of 5
< previous 

 


  © Instituto Politécnico de Bragança - Biblioteca Digital - Feedback - Statistics
  Estamos no RCAAP Governo Português separator Ministério da Educação e Ciência   Fundação para a Ciência e a Tecnologia

Financiado por:

POS_C UE