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Browsing by Author Estevinho, Leticia M.

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Issue DateTitleAuthor(s)
2007Nutraceuticals production and bioactive properties of Leucopaxillus giganteus mycelium in the presence of different nitrogen sourcesBarros, Lillian; Baptista, Paula; Estevinho, Leticia M.; Ferreira, Isabel C.F.R.
2013Optimization of mead production using response surface methodologyGomes, Teresa; Barradas, Carla; Dias, Teresa; Andrade, João Verdial; Morais, Jorge Sá; Ramalhosa, Elsa; Estevinho, Leticia M.
2012Organic bee pollen: botanical origin, nutritional value, bioactive compounds, antioxidant activity and microbiological qualityFeás, Xesús; Vázquez-Tato, Maria Pilar; Estevinho, Leticia M.; Seijas, Julio; Iglesias, Antonio
2012Organic honey from Trás-os-Montes region (Portugal): chemical, palynological, microbiological and bioactive compounds characterizationEstevinho, Leticia M.; Feás, Xesús; Seijas, Julio; Vázquez-Tato, Maria Pilar
2000Osmotolerância em levedurasFernandes, Conceição; Rocha, Amélia; Estevinho, Leticia M.
2004Palladium-catalysed amination of electron-deficient or relatively electron-rich benzo[b]thienyl bromides: preliminary studies of antimicrobial activity and SARsQueiroz, Maria João R.P.; Begouin, Agathe; Ferreira, Isabel C.F.R.; Kirsch, Gilbert; Calhelha, Ricardo C.; Barbosa, Sandra; Estevinho, Leticia M.
2010Palynological and physicochemical data characterisation of honeys produced in the Entre-Douro e Minho region of PortugalFeás, Xesús; Pires, José; Estevinho, Leticia M.; Iglesias, Antonio; Araujo, José Pedro Pinto de
2013Palynological, physicochemical, and microbiological attributes of organic lavender (Lava ndula stoechas) honey from PortugalEstevinho, Leticia M.; Vázquez-Tato, Maria Pilar; Seijas, Júlio; Féas, Xésus
1999A peculiar behaviour for cell death induced by weak carboxylic acids in the wine spoilage yeast Zygosaccharomyces bailiiEstevinho, Leticia M.; Côrte-Real, Manuela; Leão, Cecília
2003Perfil fenólico de mel do Parque Natural de MontesinhoGarcia, Cornélio; Barros, Lillian; Dias, L.G.; Vilas-Boas, Miguel; Estevinho, Leticia M.
2000Pesquisa de resíduos de fungicidas no mosto e no vinhoPinto, Miguel; Pereira, Sandra; Fernandes, Conceição; Andrade, João Verdial; Estevinho, Leticia M.
2010Phenolic characterization of Northeast Portuguese propolis: usual and unusual compoundsFalcão, Soraia; Vilas-Boas, Miguel; Estevinho, Leticia M.; Barros, Cristina; Domingues, M.R.M.; Cardoso, Susana M.
2007Phenolic compounds and antimicrobial activity of olive (Olea europaea L. Cv. Cobrancosa) leaves.Pereira, Ana Paula; Ferreira, Isabel C.F.R.; Marcelino, Filipa; Valentão, P.; Andrade, P.B.; Seabra, R.M.; Estevinho, Leticia M.; Bento, Albino; Pereira, J.A.
2008Phenolic compounds and antioxidant activity of two regions Portugal propolisMoreira, Leandro; Pereira, Ermelinda; Dias, L.G.; Pires, Sância; Estevinho, Leticia M.
2006Phenolics and antimicrobial activity of traditional stoned table olives alcaparraSousa, A.; Ferreira, Isabel C.F.R.; Calhelha, Ricardo C.; Andrade, P.B.; Valentão, P.; Seabra, R.M.; Estevinho, Leticia M.; Bento, Albino; Pereira, J.A.
2012Physicochemical and pollen analysis of Local honeys from the Lima Valley (Portugal)Estevinho, Leticia M.; Feás, Xesús; Seijas, Julio; Vázquez-Tato, Maria Pilar
2010Physicochemical, microbiological and antimicrobial properties of commercial honeys from PortugalGomes, Susana Paula Martins; Dias, L.G.; Moreira, Leandro; Rodrigues, Paula; Estevinho, Leticia M.
2009Pollen spectrum and physico-chemical attributes of heather (Erica sp.) honeys of north PortugalPires, José; Estevinho, Leticia M.; Feás, Xesús; Cantalapiedra, Jesus; Iglesias, Antonio
2012Portuguese bee pollen: palynological study, nutritional and microbiological evaluationEstevinho, Leticia M.; Rodrigues, Sandra; Pereira, Ana Paula; Xesús, Feás
2013Presence and stability of B complex vitamins in bee pollen using different storage conditionsArruda, Vanilda Aparecida Soares; Pereira, Aline Aparecida Santos; Estevinho, Leticia M.; Almeida-Muradian, Ligia Bicudo
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