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Browsing by Author Carvalho, Ana Maria

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Issue DateTitleAuthor(s)
2010Management and sustainable use of medicinal and aromatic plants as a contribution to the valorisation of the rural areas: an ethnobotanical approachBettencourt, E.; Dias, S.; Rocha, F.; Lopes, V.R.; Barata, Ana Maria; Carvalho, Ana Maria
2010Medicinal plants and folk uses in Trás-os-Montes (Portugal). An overview of phytochemical properties and bioactive compounds potentialCarvalho, Ana Maria; Barros, Lillian; Ferreira, Isabel C.F.R.
2008Medicinal plants: past and present use in several communities from the North-eastern PortugalCarvalho, Ana Maria; Martins, Maria Elisabete; Frazão-Moreira, Amélia
2012Medicinal plant use in the north-eastern portuguese region: old practices and novel approaches within several rural contextsCarvalho, Ana Maria; Ramos, M.T.; Ferreira, Isabel C.F.R.
2014Mediterranean non-cultivated vegetables as dietary sources of compounds with antioxidant and biological activityMorales, Patricia; Ferreira, Isabel C.F.R.; Carvalho, Ana Maria; Sánchez-Mata, María de Cortés; Cámara Hurtado, Montaña; Fernández-Ruiz, Virginia; Pardo de Santayana, Manuel; Tardío, Javier
2013Nutrients, phytochemicals and bioactivity of wild Roman chamomile: a comparison between the herb and its preparationsGuimarães, Rafaela; Barros, Lillian; Dueñas, Montserrat; Calhelha, Ricardo C.; Carvalho, Ana Maria; Santos-Buelga, Celestino; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.
2012Nutritional and antioxidant properties of pulp and seeds of two xoconostle cultivars (Opuntia joconostle F.A.C. Weber ex Diguet and Opuntia matudae Scheinvar) of high consumption in Mexico.Morales, Patricia; Ramírez-Moreno, Esther; Cortes Sánchez-Mata, Maria; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.
2011Nutritional and in vitro antioxidant properties of edible wild greens in Iberian Peninsula traditional dietMartins, Dafne; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.
2010Nutritional and nutraceutical composition of two Lamiaceae traditionally used in Portugal as spices, flavours or medicinesFernandes, Ângela; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.
2011Nutritional and nutraceutical potential of rape (Brassica napus L. Var. napus) and "tronchuda" cabbage (Brassica oleraceae L. Var. costata) inflorescencesBatista, Cátia Emanuela Oliveira; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.
2012Nutritional composition and antioxidant activity of four tomato (Lycopersicon esculentum L.) farmer' varieties in Northeastern Portugal homegardens.Pinela, José; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.
2011Nutritional composition and bioactive properties of commonly consumed wild greens: Potential sources for new trends in modern diets.Pereira, Carla; Barros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.
2009Optimization of the determination of tocopherols in Lamiacea sp. by a normal phase liquid chromatographic methodBarros, Lillian; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.
2006Património etnobotânico: plantas, tradição e saber popularCarvalho, Ana Maria
2010Percursos da Etnobiologia portuguesa, dez anos de história, projectos e actividadesCarvalho, Ana Maria; Frazão-Moreira, Amélia
2010Persistence of wild food and wild medicinal plant knowledge in a North-Eastern region of PortugalCarvalho, Ana Maria; Morales, Ramón
2010Phenolic composition and antioxidant activity of Portuguese wild edible greensBarros, Lillian; Ferreira, Isabel C.F.R.; Carvalho, Ana Maria; Dueñas, Montserrat; Santos-Buelga, Celestino
2013Phenolic composition and hepatotoxicity assessment of Cytisus striatus (Hill) Rothm. infusionBarros, Lillian; Pereira, Carla; Calhelha, Ricardo C.; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.
2012Phenolic compounds and bioactive properties of wild German and Roman chamomilesGuimarães, Rafaela; Barros, Lillian; Dueñas, Montserrat; Calhelha, Ricardo C.; Carvalho, Ana Maria; Santos-Buelga, Celestino; Queiroz, Maria João R.P.; Ferreira, Isabel C.F.R.
2012Phenolic compounds as markers for the botanical origin of unifloral honeys from Castanea sativa flowersBarros, Lillian; Dueñas, Montserrat; Carvalho, Ana Maria; Santos-Buelga, Celestino; Ferreira, Isabel C.F.R.
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