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Browsing by Author Venâncio, Armando

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Issue DateTitleAuthor(s)
2012Aflatoxigenic fungi and aflatoxins in Portuguese almondsRodrigues, Paula; Venâncio, Armando; Lima, Nelson
2010Calmodulin gene as good voucher as MALDI-TOF ICMS to identify Portuguese isolates of Aspergillus section FlaviRodrigues, Paula; Santos, Cledir; Venâncio, Armando; Lima, Nelson
2009Characterisation of mycoflora and aflatoxigenic fungi from portuguese almonds: from production to commercialization.Rodrigues, Paula; Venâncio, Armando; Lima, Nelson
2009Characterisation of mycoflora and aflatoxigenic fungi from portuguese almonds: from production to commercialization.Rodrigues, Paula; Venâncio, Armando; Lima, Nelson
2007Characterization and differentiation of aflatoxigenic species of Aspergillus section Flavi by MALDI-TOF MSRodrigues, Paula; Kallow, W.; Erhard, M.; Welker, M.; Kozakiewicz, Zofia; Lima, Nelson; Venâncio, Armando
2010Characterization and identification of aspergillus section flavi isolates from portuguese almonds using a polyphasic approach including MALDI-TOF ICMSRodrigues, Paula; Santos, Cledir; Venâncio, Armando; Lima, Nelson
2007Characterization of Aspergillus flavus isolated from winemaking grapesSoares, C.; Rodrigues, Paula; Kozakiewicz, Zofia; Lima, Nelson; Venâncio, Armando
2010Contributions of Micoteca da Universidade do Minho to food mycologyRodrigues, Paula; Soares, Célia; Freitas-Silva, Otniel; Santos, Cledir; Paterson, Russell; Kozakiewicz, Zofia; Venâncio, Armando; Lima, Nelson
2012Efeito da radiação gama em soluções de aflatoxinasCalado, Thalita; Antonio, Amilcar L.; Cabo Verde, S.; Rodrigues, Paula; Botelho, M. Luísa; Abrunhosa, Luís; Venâncio, Armando
2013Effect of gamma radiation on mycotoxins solutionsCalado, Thalita; Antonio, Amilcar L.; Rodrigues, Paula; Cabo Verde, Sandra; Venâncio, Armando
2011Effect of γ-radiation in the survival of Aspergillus parasiticus in chestnutsCalado, Thalita; Antonio, Amilcar L.; Rodrigues, Paula; Venâncio, Armando
2010HPLC method for simultaneous detection of aflatoxins and cyclopiazonic acidSoares, Célia; Rodrigues, Paula; Freitas-Silva, Otniel; Abrunhosa, Luís; Venâncio, Armando
2011Identificação de fungos aflatoxigénicos em produtos alimentares.Rodrigues, Paula; Venâncio, Armando; Lima, Nelson
2007Identification and characterization of Aspergillus flavus and aflatoxinsRodrigues, Paula; Soares, Célia; Kozakiewicz, Zofia; Paterson, Russell; Lima, Nelson; Venâncio, Armando
2009Identification of aflatoxigenic and non-aflatoxigenic strains of Aspergillus Section Flavi isolated from Portuguese almondsRodrigues, Paula; Venâncio, Armando; Kozakiewicz, Zofia; Lima, Nelson
2010Integrated morphologic, metabolic, molecular and spectral methods for identification of Aspergillus section Flavi isolated from Portuguese almonds.Rodrigues, Paula; Santos, Cledir; Venâncio, Armando; Lima, Nelson
2010Liquid chromatography for multimycotoxin detection for filamentous fungi identificationSoares, Célia; Rodrigues, Paula; Freitas-Silva, Otniel; Abrunhosa, Luís; Venâncio, Armando
2010MALDI-TOF ICMS as a modern approach to identify potential aflatoxigenic fungiRodrigues, Paula; Santos, Cledir; Venâncio, Armando; Lima, Nelson
2012MALDI-TOF MS: improved methods for the identification/characterisation and authentication of fungal strainsSantos, Cledir; Rodrigues, Paula; Venâncio, Armando; Lima, Nelson
2008MALDI-TOF MS potentialities and limits to characterise aflatoxigenic species of Aspergillus Section FlaviRodrigues, Paula; Santos, C.; Kallow, W.; Erhard, M.; Welker, M.; Kozakiewicz, Zofia; Lima, Nelson; Venâncio, Armando
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