A hybrid electronic tongue for direct classification of baby liquid foods with or without gluten

Peres, António M.; Dias, L.G.; Veloso, Ana C.A.; Sousa, Mara E.B.C.; Machado, Adélio A.S.C.

http://hdl.handle.net/10198/6399

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Authors

Machado, Adélio A.S.C.

URI

http://hdl.handle.net/10198/6399

Citation

Peres, António M.; Dias, Luís G.; Veloso, Ana C.; Sousa, Mara E.B.C.; Machado, Adélio A.S.C. (2011). A hybrid electronic tongue for direct classification of baby liquid foods with or without gluten. In The 9th Spring Meeting of the International Society of Electrochemistry. Turku, Finlândia