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Propolis phenolic profile: a study in the atlantic islands of Azores
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Resumo(s)
This work outlines a characterization of the phenolic composition of the Azorean islands propolis. For that, eleven samples from S. Miguel and Terceira islands, were extracted and characterized.
According to the I-IPLC analysis, an samples showed a similar phenolic profile, with 37 compounds
identified by ESI-MS analysis and UV spectra. Although the samples revealed a close phenolic
composition, significant differences were found in their concentrations, probably due to variations in flora
distribution around the beehive, and therefore, in resin availability for bees.
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Citação
Falcão, S.; Cardoso, S.M.; Domingues, M.R.M.; Freire, C.; Vilas-Boas, Miguel (2010). Propolis phenolic profile: a study in the atlantic islands of Azores. In Polyphenols Communications 2010. Montpellier. p. 495-496